dinner.

Bar.

Spiced nuts - 6

Anchovy toasts - green olives - anchovy cigar - 10

Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin - 12

Smoked eel croquettes - mustard seed mayo - pickled cucumber - 14

Chipotle smoked pork ribs - pickled chilli - coriander - maple - 14

Fried chicken - XO sauce - sriracha - 15

 

Entree.

Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko - 19

Confit duck leg parcel - parsnip - hazelnut - barberries - 19

Thai fish salad - green papaya - peanuts - dill - 19

Smoked potato ravioli - sage butter - broad beans - 17

Confit pork belly - toffee apple - quince - boudin noir - 19

Beef carpaccio - beetroot - horseradish - puffed rice - 19

 

Main.

Duck breast - lollipop wing - cracked wheat - fig - almond cream - 36

Eye fillet - lyonnaise - blue cheese beignets - sardelaise - caramel shallot - 36

Venison loin - mushroom - beetroot - smoked yoghurt - porcini jus - 36

Lamb rump - shoulder - charred leek - piperade - mash - 36

Ricotta brick - blackened eggplant - parmesan custard - turnip slaw - 35

Snapper - asparagus - sweetcorn - gribiche - 36

 

Sides.

Shoestring fries - 7

Rocket - pear - parmesan - 8

Brocollini - preserved lemon butter - almonds - 8

 

Pudding.

Roast white chocolate - sour cherry - dark chocolate - fig leaf ice cream - 16

Blackberry & geranium sorbet - toasted meringue - ruby grapefruit - 15

Rice pudding mousse - ambrosia - lime mascarpone - sherbert - 15

Carrot cake ice cream - whiskey currants - violets - 9

Churros - dulce de leche - 10

Affogatto - espresso - ice cream - frangelico - 12

Cheese - crackers - quince paste - 16

 

Tasting menu available on request.

Best Regional Restaurant Award

Contact Us

The Brewery Building
14 Bridge Street, Hamilton - View Map

Open for lunch Monday to Friday from 11:30am - 2:00pm & dinner from 5:00pm - late. Saturday from 5:00pm - late

Bookings ph (07) 839 4329

Email chimchooree.hamilton@gmail.com